Wednesday, April 3, 2013

B.L.T. Extreme


 I've been craving a BLT Extreme A.K.A. BELT (that's bacon, EGG over easy, lettuce & tomato) for a few weeks now, and decided to make one for dinner tonight.  Let me tell you, it was a-m-a-z-i-n-g.  I had two (no judging).

BLT Extreme Printable Recipe
makes 1 sandwich

Ingredients:

2 slices whole wheat bread
3-4 slices of thick bacon
2 leaves of green leaf lettuce
1 tablespoon of mayo
4 tomato slices
1 egg


Directions:

1) Toast the two slices of bread to your preference. Set aside.

2) Cook bacon in a pan over medium heat, until crisp.  Remove from pan and drain on paper towels.

3) Spread your mayo over one of the pieces of bread.  Lay the lettuce, tomato, and bacon over top the bread.

4) Pour a  bit of oil into a small pan and cook the egg over medium heat, flipping it once the bottom is set.  Remove from heat once the other side sets and slide the egg onto the bacon, lettuce and tomato. 

5) Top with the remaining slice of bread and enjoy your gooey egg/bacon deliciousness. 

What other foods have you tried with a fried egg?

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